Elie G. Saheb, President & CEO
Chris Wendler, Marketing Advisor
Pierre Aoun, Director of Management Operations
Ramy Hanna, Franchise Support
George Takchi, Engineer & Designer
An engineer by profession with expertise in the trade of fitting out restaurants with fixtures, fittings, and equipment. The process begins with a survey of the shop premises and kitchen and measurement of available space.
The next stage is the preparation of design, planning kitchen layout, and installing of equipment and services.
The shopfitting system adaptation is compatible with Mister Donut concept and standards that require intricacy and exceptional attention to detail.
George Saheb, Treasurer & Director US based